Dry white wine from the Holy Monastery of Pantokrator on Mount Athos.To produce white wine, the skins and seeds of the grapes are discarded before the juice is fermented. The absence of the skins causes the light color, since the juice of the pulpThe fruit of the vast majority of grape varieties is almost colorless. White grape varieties contain less sugar than red ones, so their alcohol level will be lower.The fruit of the vast majority of grape varieties is almost colorless. White grape varieties contain less sugar than red ones, so their alcohol level will be lower.
This is due to the fact that yeast consumes sugar during the fermentation process, releasing alcohol.
White wines often exhibit the most
acidic, floral and fruity aspect of the wine which is limited to lighter aromas and subtle tones. Weight 750 ml.
Includes gift packaging which also protects the bottle.
